“It is not just about food or lifestyle. It’s an expression of Art - the most multi-sensual Art that stimulates all our senses. For me, cooking is a form of language, an intricate act-art, and craft, a beautiful tone to express ourselves creatively. It is in the beauty of the tasty, in the shade of memories and feelings. Food is life, Art, and emotions, a way to nourish our body and fulfill our inner expression truly. As a Chef, I find the most elegant way to transmit its finer details, subtleties, and effects. From function to form, style to quality, and innovation to inspiration, noticing every subtle nuance of flavors, colors, and emotions.”